Latex allergy: Foods

Basic, Clinical - Endocrine/Metabolic, Clinical Sciences: Anesthesia Procedures, Methods, and Techniques

There are particular foods and fruits that are known to produce a type of substance that is similar to the rubber latex. This is known as the latex-fruit syndrome. Fruits (and seeds) involved in this syndrome include banana, pineapple, avocado, chestnut, kiwi fruit, mango, passionfruit, strawberry, and soy, as well as potato and bell pepper.

90%

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2020

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85%

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2017

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2010

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